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MARBLING

Thick fruit and classic pastes for marbling the gelato and for filling and decorating cakes, semifreddo and mousse. The marblings remain fluid and creamy at low temperatures. Add to the gelato in layers while extracting from the batch freezer.

 
9400256
AMARENA FABBRI EXPORT
Thick and creamy Amarena Cherry variegate with fruit pulp.
4.5 kg bucket
9225530
BISCOTTI-COOKIES
Rich in cookie pieces in a velvety chocolate sauce. Ideal on Biscotti gelato.
4.3 kg bucket
9400273
CARAMELIZED FIGS
Large candied fig pieces in a creamy carmelized fig sauce. Delicious topping for cheesecakes, yogurt, ricotta and marscapone desserts. Perfect addition with cheese plates. Excellent with Walnut Delipaste, Yogurt and Mascarpone gelato.
4.5 kg bucket
9225541
HAZELNUT & COCOA
Thick, smooth sauce with cocoa and hazelnut for marbling Fiordilatte, Gianduia and Hazelnut gelato. Terrific for crepes.
 
4.2 kg bucket.
9400254
LIME MARBLING
Fluid,silky lime sauce with candied lime pieces. Excellent for mojito, citrus and cheesecake flavors of gelato or ice cream. Delicious topping for yogurt and desserts.
4.5 kg bucket

9400282

MANGO
The unique sweet and exotic flavor of fresh mango in a velvety smooth marbling. Perfect combination with a tart taste of yogurt.
4.3 kg bucket

9400225
MOU (toffee/caramel)
A delicious melange of toffee, caramel and dulce de leche flavors in a velvety marbling.
4.5 kg bucket
9400271

ORANGE WITH PIECES
Orange variegate with candied orange pieces.
4.5 kg bucket

9400280
PASSION FRUIT
Passion Fruit variegate with passion fruit seeds.
4.5 kg bucket
9225532

PEANUTS
Slightly salted peanuts in a velvety chocolate sauce.
4.2 kg bucket

9400253

RASPBERRY
Raspberry variegate with candied raspberry pieces.
4.5 kg bucket

9400260
STRAWBERRY
Thick and creamy variegate with the distinctive flavor of ripe strawberries.
4.3 kg bucket
9400266
WILD FRUITS
Thick and creamy variegate, rich in fruit pulp, with the sharp and sweet flavor of wild fruits.
4.3 kg bucket

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