Complete one-step product that contains fruit, balanced
stabilizers, sugars and flavorings for the ease of creating the finest Italian gelato. Just add milk for gelato
or water for sorbetto. Simple'
fruit pastes are pasteurized and shelf stable. Easy to use (1 tin of fruit paste + 2 tins water or milk).
They guarantee the same quality as fresh fruit without having to worry about the availability of fresh fruit. Simple'
is so versatile it can be readily be used in soft-serve machines. By using the 3:1 ratio of milk/water to Simple'
paste, fresh soft serve gelato is available all year long.